It’s Halloween night and Jessi and Squeaks just got home with loads of candy! Before they dive in, though, they want to learn a little more about how one of their favorite types of candy is made! ———- Hi there! We at SciShow want to learn more about you and your opinions! If you have time, please take a moment to fill out this survey: https://www.surveymonkey.com/r/SciShowSurvey2017 Thank you! ———- Love SciShow Kids and want to help support it? Become a patron on Patreon: https://www.patreon.com/scishowkids ———- Looking for SciShow elsewhere on the internet? Facebook: http://www.facebook.com/scishow Twitter: http://www.twitter.com/scishow Tumblr: http://scishow.tumblr.com Instagram: http://instagram.com/thescishow
SOURCES: https://www.natgeokids.com/au/kids-club/entertainment/general-entertainment/chocolate/ http://www.smithsonianmag.com/arts-culture/a-brief-history-of-chocolate-21860917/ https://www.icco.org/faq/59-fermentation-a-drying/132-how-does-the-fermentation-process-work-on-the-cocoa-bean-and-how-long-does-it-take.html https://www.chocolate.org/articles/the-cacao-tree–facts-about-theobroma-cacao.html